vegan at home

145 simple and delicious vegan recipes from celebrated Icelandic cook and culinary celebrity/entrepreneur solla eiríksdóttir - perfect for home cooks starting out on their vegan journey or for those looking for new inspiration.

vegan at home offers easy-to-make recipes that are tasty and delicious for all kinds of occasions, whether a quick work-day lunch or special dinners with friends. the perfect book for a modern, plant-based lifestyle, its three sections cover: basics (vegan staples such as nut milks and tofu); everyday (breakfast through to dinner); and celebrations, which spotlights a meal strategy for larger events.

published by phaidon press, a global publisher of books on art, architecture, design, fashion, photography, and popular culture, as well as cookbooks, children's books, and travel books, based in london and new york city.